Sokolik kucharz

HAM, YELLOW CHEESE AND EGG PASTE

pasta-z-szyneczka-wieprzowa_1.jpg
4-6 people
15 minutes

Ingredients

  • 1 packaging Sokoliki pork ham
  • 120 g yellow cheese
  • 4 eggs 
  • 3 half-sour cucumbers
  • 2 tablespoons mayonnaise
  • salt, pepper

Preparation

  • Hard-boil the eggs. Cut the ham, the eggs and the cucumbers into small cubes. Grate the cheese using a fine grater. 
  • Put the ingredients in a bowl. Add mayonnaise and mix. Season with salt and pepper. Serve as an addition to your favourite bread.
Sokolik koszykarz

Products 
in this recipe

SOKOLIKI PORK HAM

SOKOLIKI PORK HAM

SOKOLIKI PORK LOIN

SOKOLIKI PORK LOIN

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